Introduction to SatelliteCIP™

The SatelliteCIP™ is a derivative of the CIP+Plus™ systems, which is supplied without CIP tanks. Specifically developed for clients who have existing tanks and for export markets where tanks are supplied locally. Used in the Dairy, Food, Beverage and other Processing Industries, the SatelliteCIP™ is available as a full or partial recovery system. These recovery systems allow the recovery and reuse of the detergents used for CIP saving utilities and energy and subsequently costs.  They also often include the reclamation of one of the water rinses to reuse in the next clean.

Typical Applications

• CIP of Silos

• Tanker Bays

• Static and Mobile Tanks and Vessels

• Processors and Fermenters

• Mixers and Blenders

• Pilot scale plant

• Dryers

• Granulators

• Coaters

• Filters

• Isolators

• IBC’s

• Pasteurisers

• Homogenisers

• Conveyors

• Ovens

• Ducting

• Pumps

• Fillers and Whippers

• Other Processing Equipment

Specification

CIP Philosophy: Full and partial recovery

Number of CIP Vessels: None

CIP Vessel Capacity: None

CIP Vessel Pressure Rating: None

Delivery Flowrates: 100 - 1,250 litre per minute

Delivery Pressure: 1 - 4 barg

Delivery Temperatures: Ambient to 90°C

Material: 316 Stainless steel

Operating Temperature: Ambient to 50°C

Operating Voltage: 230VAC or 400VAC (24VDC control)

Automation: CIPSuite Levels 2000 to 3000 (option for external control)

Reporting: Printed records optional chart recorder